Char siu, the deliciously sweet and savory Chinese BBQ chicken, is a staple in Cantonese cuisine. Whether you’re preparing it at home or enjoying it at a restaurant, knowing what to serve alongside this flavorful dish can elevate your meal to the next level. In this guide, we’ll explore the best traditional and modern dishes to serve with char siu, along with some creative ideas for using leftovers.
Traditional Chinese Side Dishes to Serve with Char Siu
When it comes to serving char siu, traditional Chinese side dishes are always a great choice. These sides not only complement the rich flavors of the BBQ chicken but also create a balanced meal.
- Steamed White Rice: The simplicity of steamed white rice makes it the perfect accompaniment to char siu. The rice absorbs the sweet and savory sauce, enhancing the overall flavor of the meal.
- Stir-Fried Vegetables: Popular vegetables like bok choy, broccoli, and snow peas are ideal pairings. Their fresh, crisp texture contrasts beautifully with the tender, flavorful chicken. According to The Woks of Life, stir-fried vegetables are a classic side that adds both color and nutrition to your plate.
- Chow Mein or Lo Mein: Noodles are another traditional option. Chow mein and lo mein are particularly good choices because they soak up the sauce and flavors of the char siu, making each bite incredibly satisfying. Dim Sum Central highlights the versatility of these dishes, which can be easily customized with different vegetables and sauces.
- Chinese Steamed Buns (Mantou): These soft, pillowy buns are perfect for soaking up the savory-sweet sauce of char siu. They are a staple in many Chinese households and add a comforting element to the meal.
Dim Sum and Small Plates Featuring Char Siu
Char siu is also a key ingredient in several dim sum dishes and small plates, making it a versatile addition to any meal.
- Char Siu Bao: These famous Cantonese BBQ chicken buns are a dim sum favorite. The soft, fluffy dough encases a filling of char siu, making for a delicious snack or side dish.
- Char Siu Spring Rolls: Another popular dim sum dish, char siu spring rolls are crispy on the outside and filled with flavorful chicken on the inside. They’re perfect for dipping in soy sauce or sweet chili sauce.
- Turnip Cake with Char Siu: This traditional dim sum dish combines the savory flavors of char siu with the soft, slightly crispy texture of turnip cake. It’s a must-try for anyone who loves dim sum.
Western-Inspired Dishes to Serve with Char Siu
For those looking to add a modern twist to their char siu meal, here are some Western-inspired dishes that pair beautifully with Chinese BBQ chicken.
- Char Siu Tacos: A fusion of Chinese BBQ with Mexican street food, these tacos use char siu as the main protein. Top with shredded cabbage, pickled onions, and a drizzle of hoisin sauce for a flavorful bite.
- Char Siu Sliders: These small sandwiches feature char siu, coleslaw, and a tangy BBQ sauce on a brioche bun. They’re perfect for parties or casual dinners.
- Char Siu Salad: For a lighter option, serve slices of char siu over a bed of mixed greens with a sesame dressing. The sweet and savory flavors of the chicken complement the freshness of the salad, making it a refreshing meal.
Creative Ways to Use Leftover Char Siu
If you find yourself with leftover char siu, there are plenty of creative ways to enjoy it.
- Char Siu Fried Rice: Combine leftover char siu with day-old rice, peas, and scrambled eggs to create a quick and satisfying fried rice dish.
- Char Siu Pizza: Add slices of char siu to a traditional pizza base, along with mozzarella and scallions. The combination of flavors creates a unique and delicious pizza.
- Char Siu Quesadillas: A fun twist on quesadillas, using char siu, cheese, and a bit of hoisin sauce. These are great for a quick lunch or snack.
Beverage Pairings for Char Siu Dishes
The right beverage can enhance the flavors of char siu and create a well-rounded dining experience.
- Chinese Tea: Traditional teas like oolong or jasmine are perfect for balancing the richness of char siu. The light, floral notes of the tea cleanse the palate between bites.
- Light Beers: Lagers and pilsners are excellent choices to pair with the savory-sweet flavors of char siu. Their crisp, refreshing qualities make them a great match.
- White Wine: The acidity in white wines, such as Sauvignon Blanc, helps to cut through the richness of char siu, making it a wonderful pairing.
Frequently Asked Questions
Q: What vegetables go well with char siu?
A: Popular options include bok choy, snow peas, and broccoli for their fresh, crisp texture. These vegetables complement the rich flavors of char siu without overpowering it.
Q: Can char siu be served cold?
A: Yes, char siu can be enjoyed cold in dishes like salads or sandwiches. It retains its flavor well, even when served chilled.
Q: How long does char siu last in the fridge?
A: Char siu can be stored in the refrigerator for up to 3-4 days in an airtight container. Reheat it gently to maintain its tenderness.
Q: Is char siu spicy?
A: Traditional char siu is not spicy, but it can be made spicy by adding chili paste or sauce to the marinade.
Final Thoughts
Char siu is a versatile dish that pairs well with a wide range of sides, from traditional Chinese options like steamed rice and stir-fried vegetables to modern, Western-inspired dishes like tacos and sliders. Whether you’re serving char siu as part of a dim sum feast or incorporating it into creative new recipes, the possibilities are endless. Try experimenting with different pairings and discover your favorite way to enjoy this classic Chinese BBQ chicken.