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Baked Nectarines with Cinnamon Honey Sauce

Baked Nectarines with Cinnamon Honey Sauce Recipe

Baked Nectarines with Cinnamon Honey Sauce is a warm, wholesome dessert featuring ripe nectarines roasted with a drizzle of honey, cinnamon, and a touch of butter. Simple to prepare and naturally sweet, it’s perfect for summer evenings or elegant dinner parties.

  • Total Time: 35 min
  • Yield: 4 servings 1x

Ingredients

Scale

4 ripe nectarines, halved and pitted

3 tablespoons honey

1 teaspoon ground cinnamon

2 tablespoons unsalted butter, melted

Optional toppings: Greek yogurt, vanilla ice cream, chopped nuts, or fresh mint

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Arrange nectarine halves in a baking dish, cut side up.
  3. In a small bowl, mix honey, cinnamon, and melted butter.
  4. Drizzle the mixture evenly over each nectarine.
  5. Bake for 20–25 minutes or until the nectarines are soft and slightly caramelized.
  6. Serve warm with optional toppings of choice.

Notes

  • Choose ripe but firm nectarines for best results.

  • Add a splash of lemon juice to brighten the flavor.

  • For a vegan version, swap butter with coconut oil or vegan margarine.

  • Store leftovers in the fridge and reheat before serving.

  • Author: Nevaeh Hall
  • Prep Time: 10 min
  • Cook Time: 25 min
  • Category: Dessert
  • Method: Baking
  • Cuisine: American, Mediterranean-inspired
  • Diet: Vegetarian

Keywords: Baked nectarines, cinnamon honey nectarines, summer fruit dessert, healthy baked fruit, easy fruit dessert, gluten-free dessert, oven roasted nectarines