Ingredients
- Single-serve bags of chips (Fritos, Doritos, or any crispy corn chips)
- Your favorite taco meat (ground beef, ground turkey, beans, or chicken)
- Chopped lettuce
- Diced tomatoes
- Chopped onions
- Shredded cheese (sharp cheddar recommended)
- Salsa
- Sour cream
- Hot sauce (optional)
- Corn (optional)
- Olives (optional)
- Avocado (optional)
Instructions
- Prepare your taco meat ahead of time.
- Chop the toppings: lettuce, tomatoes, onions, and cheese.
- On the party day, open a bag of chips.
- Dump a scoop of taco meat into the bag.
- Sprinkle on your favorite toppings.
- Use a fork to mix it all together and enjoy.
Notes
Remember to keep hot items warm and provide enough forks. Label toppings for allergy awareness.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Assembling
- Cuisine: Mexican
- Diet: Vegetarian (with options for meat)
Nutrition
- Serving Size: 1 walking taco
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 25mg
Keywords: walking tacos, taco bar, party food, easy recipes, Mexican food