Ingredients
Scale
- 1 can of crescent rolls
- Pizza sauce
- Shredded mozzarella cheese
- Pepperoni or chopped bell peppers
Instructions
- Preheat the oven.
- Grease a muffin tin.
- Open the crescent roll tube and press each triangle into the muffin cups to form little dough baskets.
- Spoon a small amount of pizza sauce into each basket.
- Add shredded mozzarella cheese and your choice of toppings.
- Bake in the oven for about 12 minutes until golden and bubbly.
- Let cool for a few minutes before serving.
Notes
For best results, avoid overloading on sauce to prevent sogginess. You can prepare the dough and toppings ahead of time and refrigerate before baking.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 pizza
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 15mg
Keywords: mini pizzas, crescent roll recipe, kid-friendly meals, quick dinner