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Pastel Halloween Bat Wing Brownies

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Celebrate Halloween with these playful Pastel Halloween Bat Wing Brownies, decorated with Oreo bat wings and chocolate frosting for a fun treat without the fuss.

  • Total Time: 45 minutes
  • Yield: 16 servings 1x

Ingredients

Scale
  • 1 box of brownie mix
  • 2 tablespoons vanilla extract
  • 1 handful mini chocolate chips (optional)
  • 1 pack of regular Oreos or Halloween Oreos
  • Chocolate frosting (store-bought or homemade)
  • Candy eyeballs (optional)
  • Pastel candy melts or colored white chocolate (for decorating)

Instructions

  1. Prepare the brownie mix according to package instructions, adding vanilla and mini chocolate chips if desired. Spread the batter in a lined baking pan.
  2. Bake until fully set, allowing the brownies to cool completely before decorating.
  3. Twist each Oreo open and break the halves for bat wings. Melt pastel candy melts and drizzle them on the cookie halves.
  4. Once the brownies are cool, slice them into squares. Top each brownie with a swirl of chocolate frosting.
  5. Press two Oreo halves into each brownie to create wings and add candy eyeballs or alternatives for decoration.
  6. Present the brownies in a festive manner and enjoy!

Notes

Allow brownies to cool completely before assembling. Feel free to customize decorations based on your preferences.

  • Author: nevaeh-hall
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 brownie
  • Calories: 180
  • Sugar: 12g
  • Sodium: 200mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 10mg